Casually Sophisticated Midwestern Hospitality

Available Daily Until 2:00 PM
Served with La Colombe Regular Coffee, Decaffeinated Coffee, Organic Hot Tea, Lemonade, or Iced Tea. Gluten friendly and vegetarian options are available upon request.

STARTERS | OPTIONAL; HOST TO SELECT ONE
ENTRÉES | HOST TO SELECT FOUR

Served in a Crock; Cheese Blend, Garlic Crostini

Mixed Greens, Grape Tomatoes, Onion, Radish, Cucumber, Carrots, Champagne Vinaigrette

Provolone Cheese, Horseradish Cream, Au Jus, on a Soft Baguette

Signature Blend Of Chuck, Premium Brisket & Short Rib, Cheddar Cheese, Lettuce, Tomato, Onion, Pickles, on a Brioche Bun

Grilled Chicken, Chipotle Mayo, Lettuce, Avocado, Pepper Jack Cheese, Candied Bacon, Pico De Gallo, on a Brioche Bun

Toasted Bread, Poached Eggs, Chipotle Hollandaise, Avocado, Spinach, Pickled Onions, Cilantro Crema; Served with Seasonal Greens

Chevre, Mozzarella, Arugula, Cherry Tomato, Black Mission Fig Glaze, Sweet Chili Sauce

Sticky Rice, Cucumber, Carrots, Seaweed Salad, Spring Mix, Pickled Red Cabbage, Edamame, Spicy Aioli, Sesame Seeds, Lemon Vinaigrette

Grilled Corn, Farro, Arugula, Heirloom Tomatoes, Cucumbers, Crispy Chickpeas, Avocado, Lemon Vinaigrette

Grilled Chicken, Romaine, Spring Mix, Tomato, Cotija, Cucumber, Corn, Avocado, Bacon, Tostada, Chili Lime Vinaigrette

Available Daily Starting at 2:00 PM
Served with La Colombe Regular & Decaffeinated Coffee, Organic Hot & Iced Teas. Gluten friendly and vegetarian options are available upon request.

SALADS | OPTIONAL; HOST TO SELECT ONE
ENTRÉES | HOST TO SELECT FOUR

Mixed Greens, Grape Tomatoes, Onion, Radish, Cucumber, Carrots, Champagne Vinaigrette

Petite Romaine Hearts, Caesar Dressing, White Anchovies, Croutons

Veal & Pork Sausage Ragu, Parmigiano Reggiano

Roasted Vegetables, Pan Jus

Fall Vegetable Medley

Wild Rice, Heirloom Tomato, Chard, Lemon Caper Sauce

Roasted Heirloom Carrots, Brussels Sprouts, Cabernet Reduction, Garlic Mashed Potatoes

Chimichurri, Black Lentils, Harissa Hummus

USDA Prime; Served with Garlic Mashed Potatoes and Asparagus

USDA Prime; Served with Garlic Mashed Potatoes and Asparagus

USDA Prime; New York Strip, Chimichurri, Served with Twice Cooked French Fries 

Braised Apple Cabbage, Pomegranate Glaze, Asparagus, Sweet Potato Succotash

USDA Prime; Served with Garlic Mashed Potatoes and Asparagus

USDA Prime; Served with Garlic Mashed Potatoes and Asparagus

USDA Prime; Served with Garlic Mashed Potatoes and Asparagus

USDA Prime; Served with Garlic Mashed Potatoes and Asparagus

Molasses Cheesecake, Brandy Caramel, Spiced Apple Compote, Cinnamon Streusel, Cinnamon Whipped Cream, Dehydrated Apple

Warm Golden Bread Pudding Soaked with Limoncello; White Chocolate Lime Cream, Limoncello Sabayon, Vanilla Ice Cream, Oat Tuile

Toffee, Raspberries, Mascarpone Coffee Cream

Select Two; Seven Day Advanced Notice Required

French Silk Mousse
Tiramisu
Triple Berry Cheesecake
Peanut Butter Cup
Lemon Merengue
Passion Fruit Posset

ninetwentyfive partners with Buttercream Bakery to create a cake for your everyday celebrations from birthdays and anniversaries, bridal and baby showers, and everything in between.

Celebration cakes are available in all signature flavors. Cakes are market price based on size and selection. Cakes must be pre-ordered seven days in advance. Delivery fee will apply.

Artichoke Hearts, Lump Crab, Cream Cheese, Parmesan, Mozzarella, Old Bay Seasoning, Served with Slices of French Baguette

Steak Burgers Topped with Bacon and Cheddar, Brioche Buns, Lettuce, Tomato, Onion, Pickles, Mayonnaise, Mustard and Ketchup

Smoked Salmon, Capers, Fresh Dill, Pickled Red Onions, Cucumber, Asparagus, Apple Slaw, Olives, Whipped Cream Cheese, Crostini

Oysters on the Half Shell, Poached Shrimp, Lobster Tail, Jonah Crab Claws, New Zealand Mussels, Cocktail Sauce, Mignonette, Mustard Aioli, Tabasco, Lemons

Domestic & Imported Cheese, Cured Meats, Fig Jam, Local Wildflower Honey, Pickled Vegetables, Grain & Dijon Mustard, Apricot Chutney, Artisan Crackers, Crostini, Rustic Breads

Cocktail Sauce

Priced Per 25 Servings
Pre-Order Required

Passed or Served Buffet Style
$150 Butler Fee for Passed Appetizers

Mozzarella, Basil Pesto

Heirloom Tomato, Applewood Bacon, Paprika Aioli, Grilled Brioche

Basil, Garlic Crostini

Bacon Bits

Bacon Bits, Chive Crème Fraîche

Lox, Cucumber, Crème Fraîche, Dill

Mango & Avocado, Crispy Wonton

Sweet Soy Ginger Sauce

Thai Peanut Sauce, Cashews

Teriyaki Sauce

Romanesco Sauce

Béarnaise

Pineapple Sambal

Tito’s Vodka
Bloody Mary Mix
Garnishes
Lemon, Lime, Celery Sticks, Pickle, Beef Sticks,
Olives, Cheese Cube Skewer, and Hot Sauce

90 Minutes of Service

Jaume Serra Christalino Cava
Orange Juice, Cranberry Juice, Pineapple Juice
Fresh Berries

90 Minutes of Service

925 Old Fashioned
Blend Of Evan William’s Bourbon & Old Forester Rye, Trinity Bitters, Cone Syrup

Orchard Pier Collins
Apple–Nutmeg Tito’s, Spiced Pear, Lime, Ginger Ale

Rosemary Coast
Rosemary–Lemon Infused Bluecoat Gin, Cranberry, Mediterranean Tonic

Blackberry Virgin Mule
Blackberry, Fig Balsamic, Lime, Fever Tree Ginger Beer

St. Agrestis Mocktails
Phony Negroni; Traditional or White

Corona
Coors Light
New Belgium Fat Tire
Lift Bridge Lost Landing IPA
Stella Cidre
White Claw Seltzer
Heineken
Heineken 0.0

Grey Goose Vodka
Bombay Sapphire Gin
Bacardi Rum
Patron Tequila
Remy VSOP Brandy
Maker’s Mark Whiskey
Glenlivet Scotch

Tito’s Vodka
Tanqueray Gin
Appleton Rum
Espolòn Tequila
Hennessey VS Cognac
Jack Daniel’s Whiskey
Glenfiddich Scotch

Svedka Vodka
Beefeater Gin
Cruzan Rum
El Jimador Tequila
Torres 10 Brandy
Jim Beam Whiskey
Dewar’s Scotch

A limited menu is required for parties of 15+. Pre-orders are required for parties of 30+.

Menu selections are due seven business days prior to your event. Final guest counts are due three business days prior to event.

Prices are guaranteed 30 days prior to event date only. All menu items and pricing are subject to change based on availability.

ninetwentyfive accepts all major credit cards. A 2% processing fee, plus applicable taxes, will be applied to all credit card payments. To avoid this fee, payment by Electronic Funds Transfers is available.

All food and beverage related charges are subject to applicable Minnesota state and local taxes, currently 8.525% on food related items and 11.025% on beverage related items (or the prevailing tax rate in effect at the time of the event). A Taxable Service Charge of 16.25%will be added to all food and beverage function charges and will be given in its entirety to the service personnel. This service charge is not a gratuity. In addition, there is a Taxable 8.75% Administrative Fee. This fee is to be retained by the hotel and does not represent a tip, gratuity or service charge for wait staff employees, service employees, or service bartenders. Please note that state and local taxes are subject to change and that the prevailing rates will be imposed when the event occurs.

ninetwentyfive is attached to a free heated parking garage.