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  • Thanksgiving buffet at ninetwentyfive

Thanksgiving Brunch Buffet

NineTwentyfive | thursday, november 27 | 10:00 AM – 4:00 pm

Celebrate this Thanksgiving with loved ones at ninetwentyfive. Indulge in a festive brunch buffet and cherish the company of family and friends with holiday favorites like Honey Baked Country Ham, Pumpkin Ravioli, Salad Station, Seafood Bar, Dessert Displays and more!

Adults $85* | Children 4 – 10 $35* | Children 3 and under – free
Thursday, November 27th | 10:00 AM – 4:00 PM
Last Seating at 3:30 PM

For parties of 15 or more please call 612-356-5354 to make reservations. We welcome large groups up to 20 guests.

*22% gratuity plus taxes will be added to all reservations. $25 per person fee for no-shows and/or cancellations occurring less than 48 hours in advance. All reservations require a credit card on file in OpenTable at the time of booking.

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Brunch

Country Style Eggs Benedict
sausage gravy

Brioche French Toast
maple syrup, whipped cream, berries

Chicken & Waffles

Goat Cheese & Roasted Vegetable Frittata
tomato basil relish

Roasted O’Brien Potatoes
peppers and onions

Hickory Smoked Bacon

Country Sausage Links

Salads

Kale Salami Salad
sharp pecorino, dried cranberries, lemon preserve vinaigrette

Farro Broccoli Salad
grapes, red onions, cheddar cheese, apple cider vinaigrette

Baby Kale Salad
roasted butternut squash, pomegranate seeds, shaved manchego, maple sherry vinaigrette

Acorn Squash Quinoa Salad
radicchio, goat cheese, cranberries, spiced pepitas

Sweet Potato & Roasted Beet Salad
cider craisins, spiced pistachio, grapefruit vinaigrette

Panzanella Salad
 pecorino, focaccia, croutons, candied bacon bits, endive, grilled tomato vinaigrette

Seafood Bar

Peel N’ Eat Shrimp
poached shrimp, cocktail sauce, lemon wedges, tabasco

Beet-Cured Gravlax
herb croutons, dill mascarpone cream

Assorted Sushi Rolls

Smoked Scottish Salmon
lemon caper aioli, crispy capers, pickled onion, crumbled eggs, midget gherkins, sweet pimentos, lemons

Coldwater Oysters
gin & juice mignonette, cocktail sauce, cajun remoulade, lemons, hot sauce bar

Mussels
fra diavolo sauce

Sesame Crusted Ahi Tuna
wasabi aioli, pickled ginger

Displays

Charcuterie
cured cold cuts, imported & domestic cheeses, pickled vegetables, candied walnuts, grapes, honeycomb

Seasonal Fruit and Berries

Marinated Grilled Vegetable Platter

Baked Brie en Croûte
french baguette

Assorted Artisanal Breads

Action Stations

Eggs
made-to-order omelets, scrambled eggs, fried eggs; assorted toppings

Roasted Turkey
grand marnier cranberry relish, pan gravy

Prime Rib
horseradish cream, natural au jus

Honey-Baked Country Ham
tangy mustard dip

Entrées

Hot Smoked Maple Glazed Salmon
seasonal roasted vegetables

Pistachio Pesto Chicken Roulade
chardonnay cream

Roasted Pork Loin
apple cider, pecan butter sauce, honey crisp apples, currants

Pumpkin Ravioli
sundried tomato butter sauce

Cornish Game Hen Pot Pie
creamy tender vegetables and game hen in a flaky crust

Shrimp Gumbo
black Garlic Rice

Sides

Seasoned Mashed Potatoes
chive and garlic

Green Bean Casserole

Maple & Bourbon Candied Yams
pecan streusel, marshmallows

Sage & Sausage Dressin

Desserts

Mini Breakfast Pastries

Pumpkin Muffins

Traditional Pumpkin Pie

Cinnamon Rice Pudding

Apple Crisp

Pecan Pie

Tiramisu

Assorted Cakes & Pies

Fresh Cookies and Bars

Build Your Own Shortcake